TamarillosAddress : 2 place du marché aux fleurs, Montpellier
Site : http://www.tamarillos.biz/
Facebook : Tamarillos
Philippe Chapon, who spent several years in the restaurant of Guy Savoy, has now his own restaurant in Montpellier, Tamarillos. This double champion for Desserts in France presents a cuisine kind, sweet and tangy around fruits and organic flowers. We are in the historic center of Montpellier. The restaurant opens daily at lunch and dinner. The Tamarillo (tree tomato) is the name of a fruit native from South America. Tamarillos is one of the best gourmet restaurants in Montpellier.
Tamarillos is an ideal place to dine in Montpellier and offers a warm welcome to all. Original and ideal for groups of friends and families, meals post-game such as rugby, football and handball as well as business people. It’s romantic for couples.